Prepare to launch your career in restaurant management with a blend of theoretical knowledge, simulation and real-world practical experience with the Food and Beverage Management – Restaurant Management program. Develop your business acumen and start building your professional network in this two-year diploma program. |
These courses are intended as guidelines. Speak to your guidance counsellor to see what courses are offered at your school.
Applicants must have - An Ontario Secondary School Diploma or equivalent* with completion of Grade 12 English (C or U) and Grade 11 Math (C, M or U) or Grade 12 (C or U)
- Application Form
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| Additional Admission Requirements: | * Mature student status (19 years of age or older and no OSSD) Mature students may take the Admissions Assessment for English OR may consider upgrading to achieve the credit needed in English. |
* We make every attempt to provide accurate information on prerequisites, programs, and tuition. However, this information is subject to change without notice and we highly recommend that you contact the school to confirm important information before applying.